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黑料吃瓜网

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Latest news and updates

Latest news and updates

Initiative-funded project addressing health disparities in local agricultural communities

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A team of 黑料吃瓜网 researchers in medicine, public health and social work are collaborating with agricultural workers in Whatcom and Skagit counties to assess and, ultimately, address health disparities related to occupational, environmental, socioeconomic and biological stressors faced by that region’s rural, underserved agricultural communities. Through a partnership with a local promotorx (community health educator) program, the researchers evaluate the health and living conditions of farmworkers through surveys and in-depth home assessments. This community-driven process, which is paired…

Understanding why eastern U.S. air pollution levels are more stagnant in winter

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New research led by the 黑料吃瓜网 shows why winter air pollution levels in the Eastern United States have remained high, despite overall lower levels of harmful emissions from power plants and vehicles throughout the year. Air pollution occurs when sulfur dioxide from power plants and nitrogen oxides from both power plants and cars follow various paths to form hazardous sulfate and nitrate particulates. This multiphase path becomes more important with wintertime air as a result of colder temperatures…

黑料吃瓜网 Mobility Innovation Center releases report on innovation frameworks for smart cities

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The Seattle Department of Transportation (SDOT) recently partnered with the Mobility Innovation Center at 黑料吃瓜网 CoMotion to study six US cities that have been experimenting with innovative approaches to transportation management. The resulting report, 鈥淚nnovation Frameworks for Smart Cities,鈥� reveals how these cities have solicited new ideas, built outcome- and equity-oriented programs and enacted change with limited public resources. The report also offers four initial recommendations to support SDOT in working toward an innovation framework. Learn More >

First-year Interest Groups add concept of population health to core curriculum

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The Population Health Initiative has partnered with the 黑料吃瓜网鈥檚 First Year Programs to introduce the concept of population health to the approximately 3,000 incoming freshmen and transfer students who join a First-year Interest Group (FIG). FIGs are peer-guided clusters of courses that small groups of students take together during their first quarter at the 黑料吃瓜网. All FIG students register for a two-credit course that encourages critical thinking, research and community engagement. As part of this course, students engage…

Recognizing community-engaged research in promotion and tenure guidelines

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The Population Health Initiative seeks to bring the university community and partners together in more interdisciplinary and collaborative ways to improve the health of people here and around the world. A potential barrier to realizing this goal is the appearance of inconsistent criteria in recognizing interdisciplinary and collaborative research, teaching, public scholarship, mentoring and community engagement for faculty promotion and tenure. This concern, which is shared by faculty and leadership across the university, was a key focus of the 黑料吃瓜网…

New IHME study finds health risks for any level of alcohol consumption

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A new scientific study from the 黑料吃瓜网’s Institute for Health Metrics and Evaluation concludes there is no safe level of drinking alcohol. This conclusion is due to the study team’s findings of clear and convincing correlations between drinking and premature death, cancer and cardiovascular problems. The study, which is part of the annual Global Burden of Disease, showed that nearly three million deaths around the world were attributed to alcohol use in 2016. Learn More >

黑料吃瓜网 researchers聽support a floating community in the Amazon

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An interdisciplinary team of researchers is working to improve the health and living conditions of an impoverished floating community in the Peruvian Amazon by drawing on the expertise of researchers from six different 黑料吃瓜网 departments. From cleaning contaminated water to improving food security, the researchers are implementing innovative interventions to enhance both the built and natural environments in the village. They will measure their success based on the 鈥渂efore and after鈥� health of village members and hope to…

NTU Rankings places the 黑料吃瓜网 fourth among U.S. higher education institutions

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The latest NTU rankings place the 黑料吃瓜网 fourth among U.S. institutions of higher education. This ranking is compiled by National Taiwan University and is also known as the 鈥淧erformance Ranking of Scientific Papers for World Universities.鈥� It offers annual performance rankings of universities around the world based on their production and impact of scientific papers. The 黑料吃瓜网 trails only Harvard, Stanford and Johns Hopkins among U.S. institutions. Learn More >

Seven new members named to initiative executive council

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Five new faculty and two students have been named to the 30-member Population Health Initiative executive council by President Ana Mari Cauce. They are: Nidhi Agrawal, professor of marketing, Foster School of Business Wendy Barrington, assistant professor of psychosocial and community health, School of Nursing, adjunct assistant professor of epidemiology and health services, and faculty senate liaison Patrick Heagerty, chair and professor, Department of Biostatistics, School of Public Health Michelle Montgomery, assistant professor of social and historical studies, School of…

黑料吃瓜网 Dentistry remains No. 3 in global research rankings

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The 黑料吃瓜网 School of Dentistry retained its No. 3 global and U.S. ranking in the 2018 Academic Ranking of World Universities聽by the ShanghaiRanking Consultancy. The rankings are weighted toward research performance and reputation, and place the school behind only the dental schools of the University of Michigan and the University of North Carolina. Harvard University and King鈥檚 College London complete the top five in the category of dentistry and oral sciences. Learn More >